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Kobbari Ariselu

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Srinaga’s Kobbari Ariselu is a traditional Andhra sweet made with hand-pounded rice flour, pure jaggery, and fresh grated coconut. Deep-fried in cold-pressed ghee and free from preservatives, it’s a soft, wholesome treat perfect for festive moments and family indulgence.

140.00270.00

Description

Experience the rich taste of Andhra tradition in every bite with Srinaga’s Kobbari Ariselu – a wholesome sweet delicacy enriched with the goodness of coconut.

Prepared using hand-pounded rice flour, pure jaggery, and freshly grated coconut (kobbari), this cherished festive treat is gently deep-fried in cold-pressed ghee to achieve a golden, chewy finish. The natural sweetness of jaggery blends perfectly with the soft texture of rice and coconut, creating a sweet that is both comforting and nutrient-rich.

Lovingly handcrafted without any preservatives, Kobbari Ariselu is a delicious way to celebrate festivals, special occasions, or indulge in a moment of nostalgia with your family.

Key Benefits:

🌾 Hand-Pounded Rice Flour & Pure Jaggery – Soft, rich, and naturally sweet.

πŸ₯₯ Infused with Fresh Grated Coconut – Adds texture, flavor, and wholesome nutrition.

🧈 Fried in Cold-Pressed Ghee – Authentic taste with digestive benefits.

🌿 100% Natural & Preservative-Free – Clean, pure, and traditionally prepared.

🎊 Perfect for Festive Celebrations & Gifting – A timeless sweet made with care.

πŸ‘ͺ Loved by All Ages – Handmade with tradition, enjoyed across generations.

Celebrate Every Sweet Moment – The Traditional Way, with Srinaga.

Additional information

Choose an Size

250gm, 500gm

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